Chateau Bel Air 2019

Country
France
Region
Bordeaux Superieur
Producer
Cheateau Bel Air
Grape(s)
Merlot (100%)
Type
Red
Style
Smooth
Oaked Style
Lightly oaked
Body Style
Medium bodied
Dry/Sweet Style
Dry
Alcohol Content
14%
Closure Style
Cork
Organic/Biodynamic
No
Sustainable
No
Vegetarian/Vegan
Vegetarian
No
Vegan
No
Allergens
Sulphites
Yes
Milk
No
Egg
No

Region

Bordeaux Supérieur is an appellation which covers the whole of the Bordeaux region, it is a title in its own right, specifically covering both red and white wines. It is classified when it has achieved a higher natural level of alcohol and lower yields than basic Bordeaux. Bordeaux lies in the southwest of France and in general has a moderate maritime climate with varying levels of influence from the cool Atlantic Ocean and the Rivers Garonne, Dordogne and the Gironde Estuary. It is a region that sees a range of challenges bringing variety each vintage.

Producer

Chateau Bel Air is the second estate of Brigitte Rullier, the owner of famous Chateau Dalem in Fronsac. The winery of approximately 10 hectares has been worked successively by four generations of wine growers. The winery was split amongst five children, one of whom, Mr Honorat, rebuilt the head wine-grower`s house, enlarged the domain and modernised the cellars. The winery was taken over in 2017 by Brigitte Rullier. Located in the foothills of the Saillans commune, north of the Dordogne river, the winery has been making great quality Bordeaux Superieur for generations.
Tasting Notes
Made from handpicked grapes from over 40-year-old vines, this Bordeaux Superieur is an excellent example of the terroir. Traditionally vinified in thermo-regulated concrete vats, the wine then sees 5 months ageing in French oak barrels to soften up the palate. Beautifully presented, the bouquet shows dark fruit aromas, underpinned by hints of spice. The palate is characterised by ripe red and black fruits with well-integrated, silky-smooth tannins.
Food
Pairs perfectly with red meats, roasted vegetables and hard cheeses.